Tom Conway of Tall Clover Farm lives in a magical 1888 farmhouse on a few acres on Vashon Island in the heart of the Puget Sound.

Tom has grown to love his island more than he thought was possible, and Tall Clover Farm is his favorite place of all. He raises chickens, makes pies, grows an orchard, gardens wholeheartedly, and makes a lot of jam.

 Workshop Highlights
  • Learn how to pick good fresh fruit
  • Learn simple methods of preserving fruit
  • Learn when the fruit jam is thick enough to seal in a jar
  • Learn water bath methods to preserve your jams for later
  • You'll receive the recording so you can watch it again! 

Get jammy with us!

Sign me up!

JOIN US AS TOM CONWAY OF TALL CLOVER FARM GUIDES US STEP BY STEP TO TRANSFORM DELICIOUS FRUIT INTO YUMMY JAM! 

Making jam is rite of summer, resulting in a treat that shines on through any season and any time you open a jar from your efforts. In this workshop, Tom will show you how to select your fruit, make jam from just a few ingredients and preserve your yummy treasure in a hot water bath for a good shelf life.

Every summer Tom follows the seasons of ripening fresh fruit and makes jams, jellies, chutneys, and salsas for his Christmas gifts. The gift of a delicious summer treat is always at hand!

Be inspired

Hear from Tom himself why he loves to make his yummy jam. Ask questions, and be inspired!

Get all the compliments!

There is never been a better way to impress your guests. Get all the compliments with your yummy jam!

Learn the skills

Continue experimenting with your new jam-making skills, switch fruit, make gifts, and have fun!

for this workshop

Download Here!

Look at what past participants have said about our workshops!!!

Thank you, her way of making art inspires me so much...

Trying new techniques is so precious to find your own voice. Her teaching is fresh and clear and quick, so there is nearly no space for starting to overthink things. Love it! Thank you also for your always fresh way of being in the Windowsill Workshop and in your delightful Windowsill Chats.

-- Pauline

Loved every minute!!

It was really useful to have a resources list beforehand so I had everything ready. She is such a clear and calm teacher and had us all ‘doing’ within minutes of starting. It was great to learn new techniques and to come away from the session with several pieces of artwork as well as ideas for more. Thank you!

-- Ness

Hi. I'm Margo.

I’m so glad you’ve found your way here.

A little bit about why me & why this...

I have spent basically my whole life immersed in some sort of creative project or another. I love putting art out into the world, especially the work of other creatives.

I am an entrepreneur first, however I’ve got decades of experience in design, manufacturing, wholesaling, retailing, product development, licensing and all around management of artful products and creative people.

My absolute favorite pursuit though, is helping other artists and creatives grow by focusing on what they do best. That’s why I created Tantau Studio. I love helping people hone in on what lights them up, and then watching the magic that can unfold. I mentor and teach students through the Make Art that Sells courses, my Windowsill Chats Podcast and Relish Monthly Membership, and now, Windowsill Workshops.

I promise you will find something that will entertain or delight, the time to play & dream, and I’ll bet you’ll even learn something new. I look forward to supporting you as you grow into your potential even more along the way.

I see you shining!

 xxo Margo

Are you Ready?

Not only can you listen to your Windowsill Chats episodes but now you can also participate and learn from my guests. This will give you more of a hands-on knowledge of what they do and love.

My hopes are that it will inspire, motivate, and grow this wonderful creative community we have.

This is a recording of our live workshop.

  • Learn how to pick good fresh fruit
  • Learn simple methods of preserving fruit
  • Learn when the fruit jam is thick enough to seal in a jar
  • Learn water bath methods to preserve your jams for later
  • You'll receive the recording so you can watch it again! 
Purchase the Recording $35 USD →